The multicooker is a kitchen appliance that is extremely easy to use, but despite this, it can replace a number of other kitchen appliances, such as an oven, frying pan, microwave, bread maker and others. These capabilities are used to judge the functionality of the device. But there are mega-functional multicookers, the possibilities of which are simply amazing - professional ones.
REDMOND RMC-SM1000
Professional multicooker REDMOND RMC-SM1000 is included in the rating of the best multicookers. With such an assistant, you can go on "great things." The overall characteristics of the multicooker indicate the level of its solidity. REDMOND RMC-SM1000 is equipped with a 14-liter non-stick bowl, and the power rating is almost 2 kW. Such a multicooker is designed for large open spaces, it will be cramped in a traditional kitchen.
Operating modes
The REDMOND RMC-SM1000 multicooker supports multiple cooking programs.
"Multi-cook". Allowscook dishes not only according to the set parameters, but also according to the settings set by users. The temperature and cooking time can be adjusted independently at your discretion. Thanks to this feature, the Redmond multicooker becomes universal and can replace a number of kitchen appliances. At the same time, its price is significantly lower than the amount of money that would have to be paid out when buying several units of kitchen appliances that it replaces.
Operating temperature range: 35-100°C.
Time range: 2-900 minutes.
"Soup/stew". Designed for cooking first courses, stewing vegetables, meat and seafood, as well as poultry. During operation, you can use the default settings, or you can set them manually.
Time range: 20-600 minutes.
"Rice/cereals". Recommended for cooking cereals from whole grains. Automatic cooking mode is supported, as well as individual, according to manually configured parameters.
Time range: 10-240 minutes.
Additional abilities
The functional features of the auxiliary type include:
The ability to maintain the temperature of an already cooked dish. It works in automatic mode, which is activated immediately after the cooking program has completed its work. Allows you to keep food hot for a certain period of time. Can be disabled if needed.
Possibility of heating food. Professional multicookers "Redmond" are also designed for heating cold dishes. Temperature regime: 75–80 °С. Duration: 720 minutes.
Delay start function. It implies the start of the cooking process at a certain time. The time delay can be from 1 to 1440 minutes.
Main design elements include:
- cup;
- steamer;
- shoulder;
- measuring cup.
Standard package includes multicooker manual and recipe book.
Specifications
Power - 1950 W.
Body: stainless steel.
Bowl capacity - 14 liters. Number of programs - 3
Display - present.
Steamer - present.
3D heating supported.
Pressure cooker - missing.
Function "Yogurt" - missing.
Voice explorer - missing.
Manual installation supported.
Control type - electronic.
The inside of the bowl is non-stick.
Delay cooking timer - present.
Cooking programs - multi-cook, soup/stew, rice/cereals.
Weight: 10 kg.
Producing country: China.
Do you want to create your own small business, for example, cook food for offices or open a restaurant? All you need is a Redmond multicooker. The price of such a professional chef is within 15 thousand rubles.
Bork U700 multicooker
You don't have much freetime? Then you need the Bork U700 multicooker, which is included in the review of multicookers for professional use and has many automatic cooking programs. The bowl of the device features a unique multi-layer design that has high thermal conductivity, thus minimizing energy costs.
The design is based on an induction type heating element. This guarantees electronic accuracy in maintaining the temperature set by the user.
A feature of the professional model is the absence of a warm-up and cool-down phase. Thanks to this, the speed of cooking increases, and the food does not lose its taste and useful qualities.
Programs
"Multi-cook". Supports self-adjustment of temperature and cooking time. This makes it possible to cook absolutely any dish.
Balanced automatic programs: “Reheat”, “Reheat”, “Porridge”, “Rice”, “Bouillon”, “Buckwheat”, “Pilaf”, “Fish”, “Cottage cheese”, “Baking”, “Oven", "Stewing", "Steamer", "Toasting".
Additional features
- Supports automatic steam cleaning.
- Supports the protective function and excludes the possibility of turning on the multicooker without a bowl.
- Possibility of independent adjustment of the energy saving mode.
- Possibility of self-adjusting the heating temperature.
Characteristics of the multicooker Bork U700
Power - 1455 W.
Body: stainless steel.
Bowl capacity is 4.6 liters.
Number of programs – 14
Manual installation supported.
Control type - touch.
The inside of the bowl is marble coated.
Delay cooking timer - present.
Voice guide supported.
Cooking programs - multi-cook, reheat, reheat, porridge, rice, broth, buckwheat, pilaf, fish, cottage cheese, pastries, oven, stewing, steamer, frying.
Weight - 7.5 kg.
Producing country - Korea.
The average price is 20 thousand rubles.
Review of multicookers Marta MT-1963
The Marta MT-1963 slow cooker/pressure cooker is considered the most advanced piece of equipment in any kitchen.
Programs:
"Express". It implies setting an additional cooking time to the main one. Can vary from 1 to 99 minutes.
Pressurized/non-pressurized technology. The multicooker supports the ability to select the intensity of cooking of dishes and foodstuffs that can be exposed to low, normal or high pressure.
"Lingering". Just one multicooker function can replace a Russian stove. The time during which the dish will languish can be adjusted manually. A feature of the program is the operation without pressure, as well as the control of the readiness of food by opening the lid.
Time range: 30-1440 minutes.
Besides "special"programs listed above, standard automatics are supported: Steamer, Seafood, Bake, Bread, Multicook.
Professional multicookers Marta MT-1963 are steamers and bread makers rolled into one.
Features
- Able to lock cap at high pressure.
- Presence of pressure control sensors.
- The presence of an overpressure relief valve.
- The presence of a temperature sensor.
- Thermal fuse.
Features
Power Rating: 900 Watts.
Bowl capacity: 5 liters.
Number of cooking programs: 36 pieces.
Body: stainless steel.
Display - present.
Steamer - present.
Pressure cooker - missing.
The Yoghurt function is missing.
Voice explorer - missing.
Manual installation supported.
Control type - electronic.
The inside of the bowl is non-stick.
Delay cooking timer - present.
Cooking Programs - Chef, Delay Start, Auto Keep Warm, Reheat.
The average price is about 4 thousand rubles.
Package and design features
Professional multicookers are delivered to the shelves in supermarkets of household appliances in a simple white cardboard box, on which there is a schematic representation of the model. There are no handles for transport, which indicates a problem with the manualcarrying as the unit is really bulky and heavy.
Also, the multicooker is equipped with two foam inserts that perform a protective function and exclude the possibility of damage to the equipment. Such protection elements are located at the top and bottom of the packaging.
Maintenance
It's no secret that the service life of any equipment depends not only on compliance or non-compliance with the rules of the instructions, but also on its care. The multicooker is no exception. Care instructions:
- To get rid of an unpleasant odor, before use, the inside of the device should be treated with table vinegar and the Soup / Stew mode activated by placing ½ lemon in the slow cooker.
- Professional multicookers can be washed in a dishwasher (if such equipment is used for washing).
- Bowl cleaner - non-abrasive, soft sponge.
- Use a damp cloth to clean the case.
- The removable diffuser and condensate tank, which is located under the internal type cover, must be washed after each cooking.
Delight your family and friends with your culinary masterpieces every day! And a professional multicooker will help you with this!
