When creating his masterpiece, any confectioner strives for individuality. Achieving this goal is possible through the use of various kitchen utensils, among which a planetary mixer can be distinguished. It is worth considering this device in more detail.
Device features
The planetary mixer is designed for mixing and whipping various mixtures, soufflés, creams, meringues, doughs, fruit and berry purees. When it is used for mixing products, the process of saturation with air takes place, due to which a very airy and light consistency is obtained at the exit. This state of the product is achieved by moving the whisk around its axis. Currently, most planetary mixers have no more than ten speeds.
Application
The planetary mixer can be used both in small confectionery shops and in large productions. In the second case, the recommended volume is 120 liters. These devices are equipped with an automatic lifting bowl, as well as programmers that allow kneading dough according to a program set in advance. This allows you to make the kneading process constant and homogeneous.
Planetary mixer as standard contains:
- bowl made of stainless steel;
- corolla;
- shoulder blades;
- hook;
- special chute designed to drain liquid.
Each model of the device can be equipped with additional accessories: a whisk, a bowl, a stand for nozzles, a trolley for a bowl. If you need to purchase a mixer with a planetary bowl, you should pay attention to whether its equipment is suitable for you, as well as the number of rotation speeds. The more speeds it has, the more options you get for preparing different types of products, different consistencies, from kneading creams to kneading dough. The cost of the device is also affected by the method of raising and lowering the bowl - manual or automatic.
Criteria for choosing a good model
Before you decide which device is right for you, you need to determine the purpose of its use. The power of the mixer depends on the set of speeds and functions. The maximum figure can reach up to 2200 watts. The bowl should be made of stainless steel, then it will last as long as possible. The standard set of nozzles usually includeswhisk, beater and hook. The first is designed for whipping soufflé, mousse, eggs, sourdough dough and other things. Thick yeast dough is kneaded with a hook. Fillings, glazes, and more can be made using a spatula. The set can be expanded with additional nozzles. Thanks to a special rotating shaft, the device can become a vegetable cutter, juicer or meat grinder. The device can be equipped with a touch or mechanical control panel. The first is quite stylish, but the second will last longer. A mandatory element of equipment is a timer, sometimes it is able not only to signal, but also to stop the operation of the device. The planetary mixer Bear Varimixer has proven itself very well.
